Each tablet contains:
Vitamin C (organic amla (Phyllanthus emblica) (fruit), mixed ascorbates)
15
mg
Vitamin D3 (cholecalciferol, lichen)
333.33
IU
Niacin (inositol hexanicotinate)
4.17
mg
Vitamin E (d-alpha tocopherol from sunflower oil)
3.33
mg AT
Pantothenic acid (pantethine)
1.67
mg
Benfotiamine (lipid-soluble form of vitamin B1)
0.42
mg
Riboflavin (5’-phosphate sodium)
0.42
mg
Vitamin B6 (pyridoxal-5’-phosphate)
0.42
mg
Natural mixed carotenoids (Dunaliella salina) (whole)
--Beta-carotene (and naturally occurring levels of alpha-carotene, cryptoxanthin, zeaxanthin, and lutein)
1666.67
IU
Folate (from (6S)-5-methyltetrahydrofolic acid (MTHF), glucosamine salt, Quatrefolic®)
133.33
mcg
Vitamin B12 (methylcobalamin)
66.67
mcg
Vitamin K2 (Menaquinone-7) (MK-7) (natto bean)
30
mcg
Calcium (organic algae (Mesophyllum superpositum) (whole), calcium ascorbate, carbonate)
100
mg
Magnesium (oxide, citrate, malate, glycinate, aspartate, ascorbate)
50
mg
Polysaccharide complex
25
mg
-- Beta-glucan (Aureobasidium pullulans)
3.25
mg
Silicon (bamboo leaf)
0.5
mg
Manganese (citrate, ascorbate)
0.25
mg
Copper (glycinate)
0.17
mg
Chromium (picolinate)
66.67
mcg
Iodine (kelp) (Ascophyllum nodosum) (whole)
25
mcg
Selenium (sprouted garlic (Allium sativum) (bulb), selenomethionine)
16.67
mcg
Non-medical Ingredients:
150mg Farm Fresh Factors Contains:
Active Vegetables – organic kale, organic alfalfa, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, pepper, organic celery seed, organic beetroot, organic tomato;
Cruciferous Vegetables – A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (Wasabia japonica) and fresh freeze- dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf;
Ultra Fruit Polyphenols – grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic açai berry;
Herbals and Plants – Theracurmin ® curcumin, organic decaffeinated green tea extract, organic milk thistle, organic ginger rhizome, organic echinacea, organic oregano, organic peppermint, organic spearmint;
Whole Plant Sea Vegetables – organic spirulina, organic chlorella, red algae, blue green algae, kelp, Dunaliella salina.
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Plant cellulose, croscarmellose sodium, stearic acid, coating (carbohydrate gum [cellulose], glycerin, copper sodium chlorophyllin), vegetable lubricant (palm), silica, copper sodium chlorophyllin
