Garden of Life, Raw Organic Protein, Vanilla, 620g
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Description
Raw Organic Protein is a Certified Organic, Non-GMO Project Verified raw vegan protein powder made with 13 raw sprouted proteins delivering 22g of protein with a complete profile of all the essential amino acids along with added fat-soluble vitamins, probiotics and enzymes. It is the highest quality alternative to soy, whey and milk protein, making it a great protein for those with sensitivities to milk and other proteins.
Raw Organic Protein contains RAW Food-Created fat-soluble vitamins A, D, E and K and supports intestinal health with live probiotics all while helping digest proteins with its enzymes. Raw matters because heat can denature proteins, reducing their availability to your body. But Garden of Life’s Certified Organic plant proteins are different—always gently produced at low temperatures, without any added fillers or carriers, preserving their complete amino acid integrity.
- 22g of protein; 4g of branched chain amino acids (BCAAs) per serving
- 110 Calories, 0 sugar, 20 Servings
- Fat-soluble vitamins A, D, E and K
- 1.5 billion CFU of live probiotics; non-GMO enzymes
- Helps build and repair muscle
- Good for pre- and post-workout
- Easily digested
- Suitable for vegetarians and vegans
- Available in 3 delicious options: Chocolate, Vanilla and Unflavoured
- Certified USDA Organic and Non-GMO Project Verified
- Certified Gluten-Free, Certified Vegan
- Dairy Free, Soy Free, Kosher
Suggested Use
Ingredients
Raw Food-Created Nutrients™: Vitamin E (d-alpha Tocopherol) 3 mg AT, Beta-Carotene 120 mcg, Vitamin D2 (Ergocalciferol) 13 mcg, Vitamin K1 12 mcg.
Raw Probiotic Blend 3 Billion CFU: Lactobacillus Acidophilus (La-14) 1 Billion CFU, Lactobacillus Plantarum (Lp-115) 1.98 Billion CFU, Lactobacillus Delbrueckii Subsp. Bulgaricus (Lb-87) 0.02 Billion CFU.
Enzyme Blend: Lipase (Aspergillus Niger) 7.2 FCC LU, Protease (Aspergillus flavus var. Oryzae, Aspergillus Niger) 800 FCC HUT, beta-Glucanase (Trichoderma Longibrachiatum) 0.95 FCC BGU, Cellulase (Aspergillus Niger) 69 FCC CU, Phytase (Aspergillus Niger) 1.9 FCC FTU, Lactase (Aspergillus Flavus var. Oryzae) 57 FCC ALU, Papain (Carica Papaya Fruit) 26665 FCC PU , Pectinase (Aspergillus Niger) 1.9 Endo-PG, Xylanase (Trichoderma Longibrachiatum) 18 XU, Hemicellulase (Aspergillus Niger) 71.5 FCC HCU, Bromelain (Ananas Comosus stem) 21420 FCC PU.
Non-Medicinal Ingredients: Organic Erythritol, Organic Guar Gum, Organic Carob Bean Gum, Organic Natural Flavour, Organic Stevia Leaf, Sea Salt.
Caution
Disclaimer
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